Kim’s Chinese pancakes have deservedly become a well-known brand name in both the Chinese and English food markets.

Our exceptional Chinese pancakes are versatile and beyond the duck. While they are the gold standard for Peking Duck, they are incredibly versatile. You can use them to wrap leftover stir-fries, shredded rotisserie chicken. Especially they are vegetarian and vegan friendly, simply use them to wrap vegetables of your choice.

Specially formulated to maintain structural integrity and a soft texture when reheated via steam or microwave.Our pancakes offers:

 Soft Yet Sturdy Texture:

The traditional hot-water dough gelatinizes the wheat starch, creating a uniquely pliable, silky texture that wraps tightly when loaded with rich fillings.

 Effortless Peeling:

Packaged in perfectly circular discs, our pancakes are cooked in pairs according to time-honoured tradition. They separate cleanly and easily once warmed, leaving you with smooth, tissue-thin wrappers.

Quality:

Rolled incredibly thin yet retain the perfect amount of chew and elasticity to hold your favourite fillings without tearing

Our standard pack sizes include 6 and 10 Chinese pancakes but we can cater for alternative pack sizes on request.